Tag Archives: Microbiology

A Chef’s Microbiology

Reviewed by Phil A. Minyawn Brought to our attention by E. B. Fischadler Art by Scarlett O’Hairdye If you’re reading this over lunch, or even a snack, put it away until you’re done eating. For that matter, don’t read A … Continue reading

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Dividend

An essay by E. E. Malatesta, as provided by Nicholas P. Oakley Art by Katie Nyborg “Imagine a drug. A virus, actually. One so powerful, so clever, that you could release it inside a dome or on a station full of hundreds, … Continue reading

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